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MARKETING OF RED CHILLI IN DIFFERENT MARKETING CHANNELS IN BHUPALAPALLI DISTRICT, TELANGANA.
ISSN: 2277 - 7601
Publisher: author
MARKETING OF RED CHILLI IN DIFFERENT MARKETING CHANNELS IN BHUPALAPALLI DISTRICT, TELANGANA.
Indexed in
Agriculture and Food Sciences
ARTICLE-FACTOR
1.3
Article Basics Score: 2
Article Transparency Score: 2
Article Operation Score: 3
Article Articles Score: 2
Article Accessibility Score: 3
SUBMIT PAPER ASK QUESTION
International Category Code (ICC):
ICC-0202
Publisher: Ka More
International Journal Address (IAA):
IAA.ZONE/2277385467601
eISSN
:
2277 - 7601
VALID
ISSN Validator
Abstract
The present study was conducted in Bhupalapalli district of Telangana, from Out of total blocks of Bhupalapalli district one block has beenselected purposely on the basis having high total area, production of red chilli for current study. Farmers growing red chilli is collected fromHorticulture Officer (H.O) and selected among them randomly. The farm respondents were classified in to four groups on the basis of areaunder red chilli cultivation in all the selected villages viz. marginal - having the cultivated area less than 1 ha, small - having the cultivated area1 ha to 2 ha, Semi medium - having the cultivated area 2 ha-4 ha, and Medium - having the cultivated area 4 ha to 10 ha. Highest quantity ofproduce was sold through channel III i.e., 150.38 qtl and comparably lowest quantity of produce was sold through channel I i.e., 109.45 qtl andchannel II i.e., 127.05. Producer share in consumer price was highest in channel I i.e., 96.07%...
