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IMPACT ANALYSIS OF COVID-19 ON DAIRY INDUSTRY
ISSN: 2277 - 7601
Publisher: author
IMPACT ANALYSIS OF COVID-19 ON DAIRY INDUSTRY
Indexed in
Agriculture and Food Sciences
ARTICLE-FACTOR
1.3
Article Basics Score: 2
Article Transparency Score: 2
Article Operation Score: 2
Article Articles Score: 2
Article Accessibility Score: 2
SUBMIT PAPER ASK QUESTION
International Category Code (ICC):
ICC-0202
Publisher: Kiran Abasaheb More
International Journal Address (IAA):
IAA.ZONE/2277387857601
eISSN
:
2277 - 7601
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Abstract
The Covid-19 pandemic-driven lockdown has nearly halted the revenue growth of the Indian dairy industry because of weak sales of valueadded products (VAP) like ice-cream, cheese, flavoured milk, curd and yoghurt among others, which are more profitable than liquid milk.The nationwide lockdown prevented institutional sales of VAP to hotels and restaurants, which account for almost 20 per cent of theorganized dairy segment?s revenue. There is a need to understand realistic impact on dairy sector and its continuous effect hammering dairysectors growth. The study was first time initiated (no one has reported till now) through online questionnaire with offline feedback by i)creating google form from the nation. ii) then selection of each states respondents through stratified random sampling method. Thestratification made to represent all categories of respondents, so in all there was 1504 respondent information available with the help ofstr...
