Public Article
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verified
DEVELOPMENT OF VITAMIN C AND ANTIOXIDANTS ENRICHED ARTISANAL GELATO ICE CREAM BY INCORPORATING GULKAND
ISSN: 2277 - 7601Publisher: author   
DEVELOPMENT OF VITAMIN C AND ANTIOXIDANTS ENRICHED ARTISANAL GELATO ICE CREAM BY INCORPORATING GULKAND
Indexed in
Agriculture and Food Sciences
ARTICLE-FACTOR
1.3
Article Basics Score: 2
Article Transparency Score: 3
Article Operation Score: 2
Article Articles Score: 2
Article Accessibility Score: 3
SUBMIT PAPER ASK QUESTION
International Category Code (ICC):
ICC-0202
Publisher: Kiran Abasaheb More
International Journal Address (IAA):
IAA.ZONE/2277390287601
eISSN
:
2277 - 7601
VALID
ISSN Validator
Abstract
The search for new flavours for frozen dairy product is very important as consumers expects the ice cream industry to invent new flavoursthat can give