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ADOPTION OF TECHNOLOGICAL INTERVENTIONS UNDER WHEAT (Triticum aestivum L.) IN RICE WHEAT CROPPING SYSTEM OF EASTERN UT...
ISSN: 2277 - 7601
Publisher: author
ADOPTION OF TECHNOLOGICAL INTERVENTIONS UNDER WHEAT (Triticum aestivum L.) IN RICE WHEAT CROPPING SYSTEM OF EASTERN UT...
Indexed in
Agriculture and Food Sciences
ARTICLE-FACTOR
1.3
Article Basics Score: 2
Article Transparency Score: 3
Article Operation Score: 2
Article Articles Score: 3
Article Accessibility Score: 3
SUBMIT PAPER ASK QUESTION
International Category Code (ICC):
ICC-0202
Publisher: Kiran Abasaheb More
International Journal Address (IAA):
IAA.ZONE/2277391387601
eISSN
:
2277 - 7601
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Abstract
In eastern Uttar Pradesh, wheat crop is grown predominantly after rice and majority of farmers are adopting faulty practices in ricewheat cropping system has resulted in deterioration of soil health and environmental pollutions with hampering food security by producing lower grain yield. However, food security is an important issue and wheat has pivotal role in ensuring livelihood & food security of ever increasing population in the country. Considering above facts from large number of wheat growers continuously five years has addressed that there is a wide gap regarding adoption of proven technology. The Krishi Vigyan Kendra, Azamgarh (UP) has already been conducted frontline demonstrations (FLDs) in 50.0 hectare area at selected 135 progressive farmers
