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Association of Diet, Quality of Life and Premenstrual Syndrome; A Review
ISSN: 2617 - 9482
Publisher: author
Association of Diet, Quality of Life and Premenstrual Syndrome; A Review
Indexed in
Health Sciences
ARTICLE-FACTOR
1.3
Article Basics Score: 2
Article Transparency Score: 3
Article Operation Score: 3
Article Articles Score: 3
Article Accessibility Score: 2
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International Category Code (ICC):
ICC-0702
Publisher: Bahria University Medical And Dental College
International Journal Address (IAA):
IAA.ZONE/261797549482
eISSN
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2617 - 9482
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Abstract
Premenstrual syndrome is a disorder experienced by the females of reproductive ages. The etiology of this common conditionis unknown. The presentation of symptoms is highly variable all over the world. The variability in the presentation ofsymptoms could be linked to social and cultural effects of environment. There can be psychological, physical or behavioralcharacteristic manifestations linked to premenstrual syndrome. The presentation of premenstrual syndrome can effect afemale’s life. Household chores, work place tasks and interpersonal relationships are effected gravely. Dietary intake ofthe individuals is associated with the symptoms of premenstrual syndrome symptoms. Intake of diet loaded with wholegrains, fish, fruits, vegetables, micronutrients like vitamin B1, D and E have shown to have protective effects against thedevelopment and severity of premenstrual syndrome symptoms. Intake of harmful food items like refined sugar, f...
